Natural Stool Softener: What You Need to Know
Which foods and fibers soften stool, what trials show for psyllium, prunes and kiwi, how to use them and when to see a doctor.
Clear, evidence-informed explanations of how your gut works, what affects it and what is actually worth doing about it. Articles that touch on health are checked by a qualified medical reviewer before they are published.
Which foods and fibers soften stool, what trials show for psyllium, prunes and kiwi, how to use them and when to see a doctor.
How a child’s gut develops, the food and habits that support it, what probiotics can and can’t do, and when to call the doctor.
Most mushrooms have only 1 to 3 grams of fiber per serving. Here is how common types compare and how to use them in a high-fiber diet.
What the research shows for peppermint, ginger, chamomile, turmeric and other herbs for gut health, plus safety points.
Start with 1 to 2 tablespoons of raw sauerkraut a day and work up to 1/4 to 1/2 cup. Here is what studies used and why sodium sets the limit.
Four widely read books on gut health, what each covers, and how to judge any gut health book before you act on it.
Kimchi is a Korean dish of salted, seasoned vegetables fermented by lactic acid bacteria. Here is what is in it, how it is made and how to eat it.
What the gut-skin axis research shows for acne, eczema, rosacea and celiac rash, plus everyday habits and when to see a doctor.
What the BRAT diet is, why doctors no longer recommend a strict version, and a gentler way to eat and drink after a stomach bug.
Onnit Total Gut Health combines enzymes, probiotics and betaine HCl. Here is what the label lists and what the research supports.